À LA CARTE MENU
STARTERS
Leaf salad, white asparagus,
325CZK
peas, radishes, farm yogurt, caviar
Burrata cheese, tomato relish,
345CZK
Datterino tomatoes, olive oil, basil
Tuna tartar,
585CZK
avocado, tomato caviar
Pil-Pil shrimps 4pcs,
465CZK
olive oil, garlic, chilli
Roasted octopus,
465CZK
lardo, marinated Little Gem lettuce, smoked pepper mayonnaise, citrus foam
Half lobster au gratin,
1445CZK
spring vegetable, bisque sauce
SOUP
Creamy asparagus soup
265CZK
with smoked trout and Sorrento lemon oil
RISOTTO & PASTA
Carnaroli risotto,
365CZK
green and white asparagus, goat cheese, red wine reduction
Pasta rolls stuffed with spinach and ricotta,
365CZK
tomato cream with grappa, Parmigiano Reggiano
Spaghetti alla Chitarra Mafiosi
455CZK
beef tenderloin, tomatoes, chilli, Parmigiano Reggiano
MAIN COURSES
Fish according to daily offer
695CZK
_____
Steak according to daily offer
855CZK
_____
Tagliata di Manzo
685CZK
sliced prime sirloin, leaf salad, Parmigiano Reggiano
Steamed piglet cutlet and cheeks with Riesling,
595CZK
pea puree, mushroom croquette, marjoram sauce
DESSERTS
Exotic trifle,
225CZK
mango, yuzu cream
Strawberry cheesecake with rhubarb,
225CZK
straw wine granita
Chocolate nougat with macadamia nuts
225CZK
guave sorbet
Chocolate pralines
265CZK
6pcs
Variation of sorbets
195CZK
according to daily offer
