Prague mussel week is happening throughout the week of September 23rd to 29th. Jiří Král, chef de cuisine, prepared for you the best recipes made of Dutch mussels and you can enjoy them with the best view on Prague at the Aureole restaurant!
You can choose from:
- Mussels in spicy coconut milk with curcuma, chili, vegetables, cilantro and jasmin rice
- Mussels à la provencale – steamed in Chardonnay with challots and herbs, toasted baguette
- Mussels à la Cardinal in lobster sauce with concassé tomatoes and thai basil, toasted baguette
All the meals can me enjoyed with 50 % off the full price! The only thing you need to do, is to go to www.praguemusselweek.cz to get your voucher.
We are looking forward to your visit!